If your summer salad lineup typically involves potatoes or cabbage drowning in mayo, it's definitely time to shake things up.

Once the warm weather comes around, farmers' markets and gardens are filled with seasonal produce like zucchini, beets, and carrots that are perfect for spiralizing. (Don't have a spiralizer? No sweat! Try one of these 3 easy ways to make veggie noodles without using a spiralizer.) Not only will salads filled with vibrant curlicues leave your friends gushing over your Instagram-worthy dish, but they also make it far more fun to eat your veggies.

So what are you waiting for? Ditch the potato salad and coleslaw and try some of these almost-too-beautiful-to-eat summer salads:

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