Cool Down With This Mango Lassi

Looking for an easy Summer snack to cool you down? If you have some mangoes in your fridge, this mango lassi is a surefire way to help you do that. Ready to sip in just 10 minutes, you'll be enjoying it in no time at all. 

Serves: 2

Time to make: 10 mins

Ingredients

• 1 cup peeled, chopped mango (fresh, frozen or unsweetened mango pulp)
• 1 cup chilled low-fat plain pourable yoghurt
• 8 large ice cubes
• 2 tablespoons fresh lime juice (optional)
• pinch saffron strands, to serve (optional)
• sprig fresh mint, to serve (optional)

Instructions

1. In a blender, place mango, yoghurt, ice cubes and lime juice, if using. Blend until mixture is smooth.
2. To serve, pour lassi into 2 glasses and garnish with saffron and mint, if using.